Restaurant Gyllene Hornet
After an active day of excursions in Dalarna, it is nice to sit down at the dinner table in the hotel restaurant and enjoy a good dinner. Equally appreciated is our breakfast, which is also served in the restaurant.
Menu
Weekdays bring delicious set menus, and when the weekend comes, we roll out our buffets.
Fridays: Mediterranean Buffet
Saturdays: American Buffet
For the current menu and opening hours, please contact the reception.
Mediterranean buffet
A selection of Mediterranean inspired dishes including tzatziki and tapenade, serrano ham, different types of salami, marinated olives, Greek salad, gnocchi, lasagne, mushroom risotto, roast lamb, falafel, grissini and salsiccia. The dessert table includes almond cake, tiramisu and much more.
American buffet
Sweet, salty and hot flavours. Cajun seared salmon, whole roast beef, ribs and pulled pork, buffalo wings, potato gratin, Caesar salad, guacamole, coleslaw and pico de gallo, pastrami and corn cream, béarnaise sauce. Blueberry pie, cheesecake, cheeses and much more.
Adult from 15 years 475 SEK
Children 11-14 years 195 SEK
Children 6-10 years 125 SEK
Children 1-5 years 70 SEK
Buffet price per person
Hotel breakfast
At Gyllene Hornet you will find a breakfast buffet that has most of what you could wish for a good start to the day.
Monday – Friday 7:00 a.m. – 9:30 a.m.
Saturday, Sunday and public holidays 7:30 a.m. – 10:00 a.m.
If you want an earlier breakfast, we will organize it in a breakfast bag, pre-book before arrival.
Table reservation
Book a table by phone +46247-512 00 or email [email protected]
Contact us for more information about the current menu